Describing A.J. Liebling:
A gouty fat man who was also a distinguished war correspondent, food writer, and press critic, he had formal education (he attended Dartmouth but did not graduate) but he also cultivated the Ishmaelian charm of the autodidact, always a little too eager to share his learning and a little tone-deaf when it came to distinctions between the canonical and the esoteric.
(Carlo Rotella, “The End of American Sporting Life” in A New Literary History of America pg. 859)