Two BSE records from BioDigest:
SEARCH STRING: su:bse ACCESSION NO: 97-98-1717 TITLE: Prion Diseases and the BSE Crisis AUTHOR: PRUSINER, STANLEY JOURNAL: Science CITATION: October 10, 1997, 278(5336): 245-251. YEAR: 1997 PUB TYPE: Article IDENTIFIERS: PUBLIC HEALTH; PRION DISEASES; CENTRAL NERVOUS SYSTEM; GREAT BRITAIN; MAD COW DISEASE; BOVINE SPONGIFORM ENCEPHALOPATHY (BSE); SCRAPIE; DRUG THERAPIES; EPIDEMIC; PROTEIN; CREUTZFELDT-JAKOB DISEASE VARIANT ABSTRACT: Bovine spongiform encephalopathy (BSE) commonly called "Mad Cow" disease, Creutzfeldt-Jakob disease (CJD) in humans, and scrapie in sheep are among the best known disorders caused by prions (posttranslationally modified cellular proteins). These fatal diseases are central nervous system (CNS) degenerative disorders. Prion diseases have come to the forefront because of 20 cases of an atypical variant CJD (vCJD). In this variant, the prion disease may have been transmitted from cows infected with bovine spongiform encephalopathy when tainted beef was consumed. Research has shown that prions can be transmitted between species. The accumulation of a prion is the hallmark of all prion diseases. The normal cellular protein (PrPC) is converted into PrPSc, the abnormal isoform which causes disease. This structural modification changes the properties of the protein. PrPSc is the major, and probably the only, component of the infectious prion particle. A factor, called protein X, binds to PrPC and facilitates PrPSc formation. The greatest risk to human health seems to be the possibility of bovine prions being transmitted to humans through tainted beef. The vCJD cases thought to be related to BSE have all occurred in Great Britain and France. In Great Britain, almost one million cattle are estimated to have been infected with prions, and more than 160,000 cattle have died. Offal from the meat industry was turned back into food for cattle as a high-protein supplement. This may have fed disease-causing prions back into the food chain. Laws have now been made to prevent this type of reinfection. It is important to monitor the frequency of prion disease in cattle since they are slaughtered for human consumption, but no reliable test for prion disease in live animals is available. Because the incubation period is long, even the legislation designed to protect the food supply may not help those already infected. No one knows if there will be a human epidemic to rival BSE. Given the possibilities, therapeutics should be a priority. Therapy options could interfere with the conversion of PrPC, prevent the aid of protein X, or destabilize the structure of PrPSc. Producing domestic animals that are genetically engineered to be prion resistant is another focus. ACCESSION NO: 97-98-1399 TITLE: Bovine Spongiform Encephalopathy (BSE): Causes and Consequences of a Common Source Epidemic AUTHOR: NATHANSON, NEAL; WILESMITH, JOHN; GRIOT, CHRISTIAN JOURNAL: American Journal of Epidemiology CITATION: June 1, 1997, 145(11): 959-969. YEAR: 1997 PUB TYPE: Article IDENTIFIERS: BOVINE SPONGIFORM ENCEPHALOPATHY (BSE); TRANSMISSIBLE SPONGIFORM ENCEPHALOPATHY (TSE); PRION DISEASES; CATTLE; SHEEP; UNITED KINGDOM; MEAT CONTAMINATION; BONE MEAL; NEUROLOGICAL DISEASES; ANIMAL FEED; CREUTZFELDT-JAKOB DISEASE (CJD) ABSTRACT: Bovine spongiform encephalopathy (BSE) is a transmissible spongiform encephalopathy (TSE) that affects cattle. It was first recognized in 1986 in the U.K., where it produced a common source epidemic that peaked in January 1993. BSE has subsided markedly since that time. The epidemic began simultaneously at many geographic locations and was traced to contamination of meat and bone meal (MBM), a dietary supplement prepared from rendering of slaughterhouse offal. Researchers have found that the epidemic was initiated by the presence of the agent of scrapie (a long-standing TSE of sheep) that was first transmitted to cattle, beginning in the early 1980s, when most rendering plants abandoned the use of organic solvents in the preparation of MBM. The epidemic was probably accelerated by the recycling of infected bovine tissues prior to the recognition of BSE. In July 1988 a prohibition on the feeding of ruminant- derived protein to ruminants was introduced in the U.K. to terminate the epidemic. The ruminant feed ban accounts for the decline of the epidemic after an interval of about 5 years, approximately equivalent to the incubation period of BSE. Relatively few cases of BSE have occurred in cattle born after 1993, and it is predicted that the epidemic will terminate about the year 2000 based on an extrapolation of the present declining curve. Recently, cases of a variant form of Creutzfeldt-Jakob disease (a TSE of humans) have been reported in the U.K. These cases, at least 10 of which had onset in 1994-1995, are distinguished by their occurrence in subjects under age 40 years by their clinical presentation, and by their neurohistopathologic picture. The appearance of this novel disease and its concentration in the U.K. have raised the question that it might represent the transmission of BSE to humans.